GIS ERGON Greek Extra Virgin Olive Oil 500ml
GIS ERGON Greek Extra Virgin Olive Oil 500ml
The table bottle. Single origin Greek extra virgin olive oil, pressed in Greece and landing fresh in Australian kitchens.
Gis Ergon means "the work of the land." One region, one variety, one press. Made from 100% Koroneiki olives by a certified family producer in Greece and bottled at the source, so what you pour is exactly what left the press.
This batch
- Harvest and production: November 2025
- Polyphenols: 300-400 mg/kg
- Acidity: max 0.6%
- Variety: 100% Koroneiki, single origin
Why you'll taste the difference
- Gold medal winner, Berlin Global Olive Oil Awards 2026
- Polyphenol levels you'd expect from far more expensive oils
- Nothing added, nothing taken away
- Dark glass protects the oil from light between pours
Smooth and fruity with herbal notes and that gentle peppery finish real extra virgin is known for. This is the bottle that lives next to the stove and lands on the table: salads, bread, finishing a dish in front of guests. Buy 3 bottles and the 4th is free during October.
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